Or at least a parody. But it is neither.
The Deerslayer (99 Proof, $65) is a surprisingly delicate-bodied whiskey flavored with the flora and fauna of New Hampshire in autumn— specifically, venison. The Deerslayer is crafted with three-year-old white wheat whiskey that allows the venison flavor to truly shine and distilled with slow-smoked red deer venison and seasonal ingredients including porcini mushrooms, cranberries, juniper berries, and green peppercorns. Ideal for venison-lovers and non-vegans alike, the savory and smoky notes characterize this one-of-a-kind spirit, with subtle spice on the palate up front and a lingering, gamey finish.
The article talks about two other whiskeys which might be even worse that this one.