{"id":8808,"date":"2010-04-22T21:32:11","date_gmt":"2010-04-23T01:32:11","guid":{"rendered":"http:\/\/ok-cleek.com\/blogs\/?p=8808"},"modified":"2010-04-22T21:32:11","modified_gmt":"2010-04-23T01:32:11","slug":"bone-sucking-grouper","status":"publish","type":"post","link":"https:\/\/ok-cleek.com\/blogs\/?p=8808","title":{"rendered":"Bone Sucking Grouper"},"content":{"rendered":"

Wife's gone and left me (for the weekend). so, I stirred up a big batcha my favoritest thing to do with a grouper: put BBQ sauce on it! like this:<\/p>\n

take my pretty grouper, chop him into bite-sized pieces (mind they'll shrink a little in cookin, so i don't cut too small).
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roll him in some store-bought seafood breader
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heat a big non-stick fry pan over medium-high heat, and splash in enough veggie oil to thinly cover its bottom
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gentlelike, put mr fish in the pan and then cook him fer a few minutes, until the breading gets nice and delicious brown, deep gold. then flip im around and give another few. get all the brown<\/b><\/font> on him that he'll take but don't get crazy and overcook im.<\/p>\n

and as soon as that last brownin's done, turn the heat down low, grab mah jar a Bone Suckin Sauce<\/a> and drizzl over just enough to coat the topside of mr grouper
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now let that sizzle for just a few seconds. like 20. this sauce is sweet and will turn into hard black shit jusslikedat! so don't let him burn!<\/blink>. fer fuck's sake! don't let him burn!<\/p>\n

and then just give it a little stir. soft like so ah don't smash the pretty fishes up. just get some of that little-bit-darker-now sauce all over.<\/p>\n

put it next to something else that's delicious. let em make pretty babies in mah belly!
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that's it! takes like 10 minutes, all the way through. can't even get a beer down, it's so quick.<\/p>\n

i don't know if any other BBQ sauce would work. Bone Suckin Sauce is not a smoky 'western-style' BBQ sauce, it's a sweetish tomato-based BBQ sauce. but not sweet-n-sour<\/em>, like some can be. it's awesome though. get it if you can. the 'hot' flavor is even better.<\/p>\n","protected":false},"excerpt":{"rendered":"

Wife's gone and left me (for the weekend). so, I stirred up a big batcha my favoritest thing to do with a grouper: put BBQ sauce on it! like this: take my pretty grouper, chop him into bite-sized pieces (mind they'll shrink a little in cookin, so i don't cut too small). roll him in […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-8808","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts\/8808","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8808"}],"version-history":[{"count":0,"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts\/8808\/revisions"}],"wp:attachment":[{"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8808"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8808"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8808"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}