{"id":14988,"date":"2012-03-03T16:42:16","date_gmt":"2012-03-03T21:42:16","guid":{"rendered":"http:\/\/ok-cleek.com\/blogs\/?p=14988"},"modified":"2012-03-03T16:42:16","modified_gmt":"2012-03-03T21:42:16","slug":"the-other-way-of-browning","status":"publish","type":"post","link":"https:\/\/ok-cleek.com\/blogs\/?p=14988","title":{"rendered":"The Other Way Of Browning"},"content":{"rendered":"<p>For those of you without access to a spatula, but who need to brown a steak on two sides, <a href='http:\/\/www.foodnetwork.com\/recipes\/paula-deen\/blow-torch-steak-with-bourbon-mushroom-sauce-recipe\/index.html'>Paula Deen<\/a> offers an alternative method:<\/p>\n<blockquote><p>Heat a heavy bottomed skillet over medium-high heat. Rub 1 tablespoon vegetable oil all over the steak and season it with salt and pepper on both sides. Place the steak in the preheated skillet to sear on one side. <strong>Sear the face-up side with a blowtorch simultaneously<\/strong>. When both sides of the steak are browned, transfer the skillet into the preheated oven to finish cooking.<\/p><\/blockquote>\n<p>Or, you could turn it over. Perhaps using a fork. Or even your fingers!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>For those of you without access to a spatula, but who need to brown a steak on two sides, Paula Deen offers an alternative method: Heat a heavy bottomed skillet over medium-high heat. Rub 1 tablespoon vegetable oil all over the steak and season it with salt and pepper on both sides. Place the steak [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-14988","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts\/14988","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14988"}],"version-history":[{"count":0,"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts\/14988\/revisions"}],"wp:attachment":[{"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14988"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14988"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ok-cleek.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14988"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}